Food & Drink | domino https://www.domino.com/category/food-and-drink/ The ultimate guide for a stylish life and home—discover your personal style and create a space you love. Fri, 01 Mar 2024 17:25:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.2.2 We Surveyed All the Best Cookware Brands to Find the 17 Worth Buying https://www.domino.com/content/best-cookware-brands/ Thu, 20 Sep 2018 20:43:23 +0000 https://www.domino.com/content/best-cookware-brands

Shop our standouts from the overcrowded category.

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Much like home decor and paint colors, cookware can be a particular thing. Maybe there’s an affinity for stainless steel in your bones, or cast iron is your only go-to. Perhaps you only have eyes for candy apple red, or copper reigns supreme over all else. 

We’ve pored over, and tested, all kinds of cookware on the market through the years. The pull of heritage brands doesn’t seem to be waning—and that’s because most people want stuff that lasts (i.e., items that won’t need replacing in a few years’ time). And yet the wave of direct-to-consumer options that continue to hit digital shelves bring new ideas, attention-demanding colorways, and the hope of fixing everything that’s “wrong” with standard old pots and pans; we’re talking fewer toxins, more versatility, and better storage solutions. 

While we’re not about to get more hours in a day or more room in our cupboards, the best cookware brands continue to bring us back to the kitchen. Below, find our absolute favorites in the crowded space—broken out by brand and what they’re best suited for.

Best Cookware Brands for Sets

All-Clad

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All-Clad D3 Tri-Ply Stainless Steel 10-Piece Cookware Set, Williams Sonoma ($700)
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This stainless steel purveyor is a classic for a reason: The American-made brand, founded in the 1970s, introduced bonded cookware to the masses and has continued to innovate over the years without straying too much from its restaurant-kitchen look. While there are several collections that span nonstick, copper core, hard anodized, and ceramic, the original material is hard to beat. Its D3 Classic set is an incredible value for the quality you get—even heat distribution, easy maintenance, good design. (I’ve cooked with this set for nearly a decade and it’s still my go-to for everyday sautéing, saucework, and so on.) It is one of those lasts-a-lifetime options. 

Ensembl

best cookware-ensembl
Stackware Core2, Ensembl ($594)
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A relative newcomer to the cookware world, Ensembl launched its smartly designed Stackware in 2021. As the name implies, the pieces in the collection are indeed stackable, from the wider saucepan to the braiser to the stockpot. The Full6 isn’t cheap by any means, but each of its six shapes is appropriate for almost anything you’d cook on a regular basis, and the details is where Ensembl’s quality really stands out. The solid stainless steel and aluminum construction results in even heat distribution, works on induction cooktops, and is easy to clean up. Measurement markers on the interior of the pots and pans is a nice touch, and the fact that there are no interior connections means no food bits get left behind. The design is easy on the eyes, too, and you’ll get patented removable handles (that really work; I’ve been testing ‘em for six months!) and flat-lying lids. 

Caraway

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Cookware Set, Caraway ($395 was $545)
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Founder and CEO Jordan Nathan got the idea for Caraway Home after getting a case of Teflon poisoning, so it’s no surprise that nontoxic materials are at the heart of the brand. But if PTFE-free coatings aren’t exactly sexy, the pots’ palette of moody hues certainly is, including sage green, cream, terracotta, navy, light gray, and more. “We created the palette to feel dusty and desaturated (which is normally accompanied by a matte finish), but added a gloss finish to create a unique contrast,” explains Jordan. Plus the cookware set comes with a magnetic storage system that makes putting pots and pans away extra-easy, and our style editor, Julia Stevens, appreciates their casual look and that they stack.

Best Cookware Brands for Dutch Ovens

Le Creuset

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6.75-Quart Oval Dutch Oven, Le Creuset ($445)
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If there were royalty in cookware land, Le Creuset would be it. The French brand’s enameled surfaces, vast array of colors (a collection that only keeps growing), and high-quality heat retention make each piece—and specifically the Dutch ovens—the crowning jewel in a collection. The cast-iron pieces are made by in-house artisans and are pretty much guaranteed to outlive you. While those after a deal may not be into the high prices that Le Creuset demands, it’s an investment you won’t regret. 

Staub

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Staub 7-Quart Enameled Cast-Iron Round Dutch Oven, Williams Sonoma ($330)
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If you prefer more fashion-forward hues and a slightly less rotund body, check out Staub. Another timeless French brand made since the 1970s, Staub products are resistant to scratching, chipping, and thermal shock thanks to three layers of glass powder and mineral pigments. Upkeep for the Dutch ovens is minimal; I’ve rarely seen anything stick to the enameled cast iron over the eight years I’ve owned one. The matte black colorway patinas particularly well over time, and jewel tones like a shiny emerald green will look right at home nestled among your tablescape. 

Serax

serax dutch oven
Serax Surface Enameled Cast-Iron Dutch Oven, Food52 ($370)
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If there’s a sexier Dutch oven out there, we’ll wait. Serax collaborated with three-Michelin-starred chef Sergio Herman to craft matte black and dusty green versions of this cast-iron beauty, finished with an enamel exterior and polished interior that never needs seasoning. The style comes in four different sizes, with the largest clocking in at 5.8 quarts, and it is compatible with all stovetops, including induction. Like most enameled cast iron, we’d recommend handwashing this one.

Made In

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7.5-Quart Oval Enameled Cast-Iron Dutch Oven, Made In ($299)
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Made In’s new 7.5-quart Dutch oven is a dreamboat. Nearly $150 less than a similarly sized Le Creuset and sporting a sleek and simple silhouette, its heat retention and distribution, as well as its naturally nonstick surface, is top-notch—we like it for braises and a boatload of red sauce. At 15 pounds, it’s not light by any means, so keep that in mind if you’re gifting it to someone. The stainless steel knob and six color options are pretty standard, but the antique white has our number. There’s something timeless and trusty about an oyster hue; you won’t get tired of seeing this one on your shelf.

Dansk 

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4-Quart Købenstyle Casserole, Food52 ($135)
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The Dansk Købenstyle casserole is a mid-century design classic, and it can be a welcome departure from the heftiness of other Dutch ovens. Debuting in the late 1950s, the 4-quart enameled carbon steel pot can absolutely be tasked with cooking soup or rice and beans, but we love it as a perfect popcorn oven. Even better that the lid doubles as a trivet for stovetop-to-table snacks and meals. The white does take on stains if you don’t maintain the exterior properly, but there’s something about a little bit of browning that says, “I’ve used you lovingly.” 

Our Place

best cookware-perfect pot
Perfect Pot, Our Place ($165)
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Shiza Shahid, Our Place’s founder, doesn’t believe in clutter. That’s why the kitchen equipment she creates serves more than one purpose. In the case of the Perfect Pot, you get eight uses out of one piece. This one’s ideal for stovetop devotees (think: lots of pasta or one-pot meals). It’s very lightweight at 4.5 pounds, nonstick, and comes with a nesting spoon and hybrid roasting rack–steamer. To note: The Perfect Pot is only oven-safe up to 425 degrees Fahrenheit. If you aren’t worried about an extra nine pounds, want yours to handle oven temps up to 500 degrees, and can spare an extra $10, spring for the cast-iron Perfect Pot.

Best Cookware Brands for Nonstick Fry Pans

Hexclad

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10-Inch Hybrid Pan, Hexclad ($150)
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If you prefer high-performance, low-maintenance cookware, Hexclad is for you. Unlike other options out there that tout a nonstick coating, there are no crazy rules to live and die by here: You can cook with spray, oil, or butter. The proprietary hybrid technology combines an aluminum core, stainless steel, and a steel hexagonal pattern, which means that these fry pans conduct heat well, and any stubborn crusties wipe away without elbow grease. Plus you can actually toss these in the dishwasher. Our associate shopping editor, Morgan Bulman, reports that even after a year, she’s seen no staining or discoloration.

GreenPan

best cookware-greenpan
GreenPan Reserve Ceramic Nonstick Fry Pan, Set of 2, Food52 ($120)
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If you’re looking for an extremely durable, nontoxic option that still gets points for looks, GreenPan’s various lines will serve you well. The brand, known for its diamond-infused ceramic coating, offers up color, stainless steel, and thoughtful design elements that can often go unconsidered where nonstick is concerned. The GP5 and Reserve lines are the best-looking of the bunch, but the Venice pans have classic appeal as well. All are oven-safe up to 600 degrees Fahrenheit, and some are even induction-friendly. (Psst: The company has collaborated with Food52 on a line, too, like these beauties with wood handles. Just don’t put those in the oven.) It also makes an adorable rice cooker that we love.

Best Budget Cookware Brands

Goldilocks

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7-Piece Stainless Steel Cookware Set, Goldilocks ($175)
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We’ve been testing the tri-ply stainless steel cookware from newcomer Goldilocks for some time and are impressed with its heat retention and distribution. Not to mention, it has the same handsome “fancy restaurant kitchen” look as Tramontina and All-Clad at a much more budget-friendly price. The stock pot is the perfect shape—well balanced in proportion—while the saucepan and fry pan handles are lithe and comfortable to use while on the stovetop. The material is dishwasher-safe, oven-safe up to 550 degrees Fahrenheit, and can be used on induction cooktops. Plus each piece’s rolled edges make pouring less messy, and the three included lids fit all four pans. While we think this group is the brand’s best bet, especially as a foundation for a new kitchen, Goldilocks also makes utensils, knives, and Dutch ovens.

Lodge

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Lodge 6.5-Inch Seasoned Cast-Iron Skillet, Williams Sonoma ($15)
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Do you prefer to cook on cast iron and only cast iron? Tennessee-based brand Lodge is likely a contender. Pick up an affordable enameled Dutch oven for a fraction of what you’ll pay for a Le Creuset or a combo cooker that basically gives you a two-in-one piece. The classic skillets range from just 3.5 inches in diameter to 15 inches, but not even the largest size exceeds $60. They come preseasoned and have that cozy cabin vibe that’ll fit right in with a farmhouse-y interior, but anyone who likes roasted chicken, braised greens, or sunny-side-up eggs would benefit from them. Not all of Lodge’s products are made in the U.S., so if that’s paramount to your purchasing decisions, check the fine print. 

Martha Stewart

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Martha Stewart Castelle 10-Piece Stainless Steel Cookware Set, Amazon ($150)
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Martha Stewart launched an Amazon storefront this winter, and it includes thousands of the multihyphenate’s products, including cookware. You can purchase singles of several styles from the Castelle collection, but the 10-piece stainless steel set is just $150 (and $10 more for nonstick). In addition to a pasta-perfect sauté pan, you get two frying pans, two saucepans with lids, and one 5-quart Dutch oven with a lid. They all have interior fill lines for easy measuring and are oven- and broiler-safe to 500 degrees Fahrenheit. The 18/8 stainless steel is highly durable, and an aluminum core guarantees even heat distribution. Plus you can use them on all stovetop types, including induction.

Tramontina

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Tramontina Stainless Steel Tri-Ply 12-Piece Cookware Set, Amazon ($300 was $610)
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Tramontina is an enduring budget pick and makes an ideal entry-level 12-piece set for under $350. While not the least expensive of the brand’s offerings, it’s the balanced middle ground that you can expect to use for years. It comes with two skillets, three saucepans and lids, a sauté pan and lid, and a stockpot with lid; there’s very little else you’d need to have a fully stocked kitchen. We love the clean and sophisticated design, 18/10 steel construction, and lifetime warranty. Note: Stainless steel is safe to use on all types of stovetops, including induction.

Best Luxury Cookware Brands

Mauviel

best cookware-mauviel
Mauviel Copper 2-Quart M’150 B Saucepan, Williams Sonoma ($250)
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It’s hard to go awry with Mauviel. Founded nearly 200 years ago in France, the brand boasts several styles of copper cookware and they’re all lookers. The straight rims, polished exterior, and stainless steel rivets contribute to an elegant package; choose between bronze, stainless steel, and cast-iron handles to finish things off. Various sets are available, some with different thicknesses, but a big winner for us is the M6S line—it’s induction compatible. 

Hestan

best cookware-hestan
Hestan Stainless Steel Classic Roaster With Rack, Food52 ($225)
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If you’re in the market for a serious upgrade from your first-apartment set or just want to add a new fancy piece to your collection, Hestan will make the splurge worth it. Whether bonded with titanium or made with a copper core or diamond-reinforced nonstick finish, it’s all made in Italy. The Thomas Keller Insignia line sports particularly lovely silhouettes, and the universal lid from that collection would make a great gift for an amateur chef. The quality doesn’t come cheap, so to help you out, the brand offers a quiz that’ll guide you to the right fit.

How We Chose These Products

Our editors have tested products from different cookware brands for years. All persuasions of material—stainless steel, copper, aluminum, nonstick, cast iron, enamel, you name it—have graced our gas, electric, and induction stovetops. We all have a preference for something, whether that’s style (class versus contemporary), sets (one to two pans or a whole suite), or versatility. There are regular entertainers among our ranks, and those who prefer to cook just for themselves and their immediate family, and we’re always on the lookout for new players, colors, and technology. Each brand on this list has either been personally tested (most of them) or recommended based on heat retention and distribution, care and maintenance, and aesthetics. 

If you have a favorite cookware brand to throw into contention, share it in the comments.

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The Best Wine Refrigerators Are Sleek and Keep Your Precious Bottles Safe From Spoilage https://www.domino.com/design-by-room/best-wine-refrigerators/ Fri, 26 Aug 2022 05:20:00 +0000 https://www.domino.com/?p=235442

They make you feel a bit fancy, too.

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Reading up on Domino’s shopping guides is like having your own personal product concierge. We do the tedious part—deep-dive research, hands-on testing, and tapping experts for advice—so all you have to do is hit “add to cart.“ That’s why we call them Simply the Best.

We hate to be the bearer of bad news, but if you’ve been storing your wine at room temperature or higher, you might be spoiling your bottles in the long term (read: you definitely are). Not just for sommeliers and oenophiles, the best wine refrigerators are household appliances for wine drinkers from all walks of life, regardless if you’re sipping a budget-friendly Vinho Verde or an aged Burgundy. “When bottles get too hot, the wine can spoil and turn to vinegar,” says Parcelle cofounder Grant Reynolds. “Think of it like leaving ice cream out of the freezer—it won’t kill you, but it’s just not the same experience.” 

And aside from making sure your wine doesn’t taste like vinegar, the best wine coolers make the delicate process of storage and organization a simple feat. If you’re feeling convinced that it’s time to reroute your collection from the kitchen counter to a temperature-controlled environment, read on to find out which ones topped our list, with advice from industry experts on the ins and outs of incorporating this beverage staple into a well-designed space.

Our Favorites

Best Overall: Hisense Wine Cooler

Hisense
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Zone type: Single | Bottle capacity: 54 | Installation: Built-in or freestanding

What we like:

  • Shelves close gently
  • Competitively priced considering design and storage capacity
  • Energy-efficient glass
  • Quiet

Worth noting:

  • Single zone

Why we chose it: Store more than 50 bottles in this sleek fridge that’s quiet as a church mouse.

We tested one of Hisense’s wine refrigerators for a previous review of dual-zone wine fridges and have continued to be impressed with the brand’s strong performance. This 54-bottle stainless steel model gets our best overall vote and comes in a built-in or freestanding version. It’s designed with six sliding shelves that are smooth, quiet, and don’t disrupt the bottles, while a reversible door offers flexibility and energy-efficient glass filters out unwanted light, like UV rays. The temperature range is 41 to 68 degrees and can be controlled via a LED digital panel. Despite being a high-performing wine fridge, it’s supremely quiet—so there’s no distracting buzzing or humming to worry about. Our only caveat? The dual-zone fridge is currently out of stock, so if you have your heart set on that functionality, this single-zone might not cut it.

Best Dual Zone: Zephyr Presrv Dual Zone Wine Cooler

zephyr
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Zone type: Dual | Bottle capacity: 45 | Installation: Freestanding or built-in

What we like:

  • Reversible door
  • Whisper quiet
  • Shelves at different heights to accommodate different size bottles
  • ADA-compliant option

Worth noting:

  • Sizable for a freestanding fridge
  • Bottom shelf doesn’t slide out

Why we chose it: A roomy dual-zone wine fridge that looks just as good freestanding as it does customized to your cabinetry.

If you, like Domino’s managing shopping editor, Samantha Weiss-Hills, regularly host with wine or love to stock up on bottles from your travels, Zephyr’s wine coolers should be on your radar. Its dual-zone fridge comes in several variations: original, French door, full size, panel ready, pro, and ADA compliant. The original’s sleek stainless steel reversible door is finished with dual-pane glass that stays superclear when closed, allowing you to easily peek inside at your inventory. It fits up to 45 bottles, but that number probably depends on what you tend to drink—Pinot Noir bottles are bulkier than those of Riesling. (To note: The bottom shelf that stores six bottles is stationary.)

Chic stainless steel–fronted, wood-slat shelves glide in and out smoothly so you don’t have to worry about anything wiggling around, and each zone has two different shelf heights. The temperature panel is easy to control but not sensitive—it requires a bit of intention. And the lighting has three different colors (we prefer the amber for its restaurant wine-cave vibes) and two different settings (automatic, which fades off when the door is closed, and active, which illuminates your collection continuously). This model, while it can be used freestanding, is just right for under a counter—even the ADA-compliant version, which can be adjusted below 32 inches. 

Best Multi-Beverage: Rocco Super Smart Fridge

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Super Smart Fridge, Rocco ($1,295 was $1,500)
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Zone type: Dual | Bottle capacity: 27 Bordeaux bottles, 88 cans, or a mix of both | Installation: Built-in or freestanding

What we like:

  • Available in 3 colors
  • Doubles as a bar cart with tray
  • Reversible racks and modular shelves
  • See what you have stocked on your phone

Worth noting:

  • Stock availability is on rolling release

Why we chose it: Got a small apartment? Not a problem thanks to this narrow fridge.

Our deputy editor, Julie Vadnal, didn’t think she needed a station to stock her drinks until she saw the Rocco. A new smart beverage fridge with app-controlled temperature, lighting, and a camera, it makes reaching for a can (it holds up to 88, or 27 Bordeaux bottles) feel really, really fancy. Available in three colors, including a banana yellow, it doesn’t just look pretty: It’s made from powder-coated, welded steel (re: it’s heavy); has a door crafted with triple layer glass; and has six soft-close racks that extend 100%. Those racks are also reversible, a rare feature; one side holds wine bottles, and the other is for cans. Store cocktail needs on top with the included tray, and revel in the fact that you have two cooling zones in which to stash your wares once you open up the appliance. As Vadnal explains, the Rocco fridge does what the best-designed products do: It serves a function and it’s beautiful to look at.

Best Compact: Smith & Hanks Wine Refrigerator

smith
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Zone type: Dual | Bottle capacity: 32 | Installation: Built-in or freestanding

What we like:

  • Great for small spaces
  • Dual zone despite slim shape
  • Quiet

Worth noting:

  • Pricey for smaller storage capacity

Why we chose it: Got a small apartment? Not a problem thanks to this narrow wine fridge.

We’ve tapped freelance wine and spirits writer Céline Bossart before to find out which fridge she leans on the most, and this slim-shaped unit was her favorite. “As a wine professional in a New York City apartment, I always appreciate a wine fridge that’s both multi-zone and compact,” she previously told Domino. She points to this 15-inch-wide Smith & Hanks fridge as the best compact model. It comes in a stainless steel finish with six wood-accented shelves, and despite its narrow footprint, it can still fit up to 32 bottles. The glass is double paneled and designed with a UV shield, and this adaptable unit can be installed as a freestanding model or a built-in. “In general, I think it’s a good idea to invest in a built-in wine fridge as opposed to just freestanding, as it’s always nice to have the option to incorporate it into cabinetry somewhere down the line, even if you’re not planning to right away,” Bossart recommended.

Best Under-Counter: KitchenAid Wine Cellar

Kitchenaid
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Zone type: Dual | Bottle capacity: 46 | Installation: Built-in or freestanding

What we like:

  • Sleek and modern design
  • Flush installation for built-in look
  • Motion-activated LED lighting
  • Door alarm if left open

Worth noting:

  • Currently on back order
  • Expensive

Why we chose it: Easy on the eyes and friendly to your bottles, this stylish fridge will blend in seamlessly under your counter.

When we previously asked La Cura founder Olivia Muniak about her favorite wine fridges, she nodded toward KitchenAid. “It is the trusted powerhouse for appliances in my home,” she said at the time. For this best under-counter model, she suggests you “opt for the sleek stainless steel design or choose to customize to match the cabinetry in your kitchen.” The 46-bottle fridge offers a built-in, flush installation with hidden hinges and a standard 24-inch base to keep it from poking out from a row of cabinetry. The dual-zone temperatures can range from 42 to 64 degrees, and there’s a monitoring system that sets off an alarm if temperatures go above 70 degrees for more than four hours. A few more fun features: motion-activated LED lighting so you can peek inside without opening the door (good for monitoring temperature and humidity); UV-protected glass door; and an automatic defrost cycle. Aside from the expensive price tag, there’s nothing bad to be said about this wine fridge. 

Best Value: Wine Enthusiast Wine Cooler

WE
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Zone type: Dual | Bottle capacity: 32 | Installation: Freestanding

What we like:

  • Under $500
  • Dual zone
  • Smaller capacity is great for new collectors

Worth noting:

  • Designed with scalloped chrome shelving
  • Freestanding only

Why we chose it: Enjoy the flexibility of two temperature zones with this easy-on-the-wallet wine fridge.

Wine Enthusiast has been a trusted name in the beverage industry for more than 40 years and, as such, is one of the best wine fridge brands out there. Its diverse collection of wine coolers also happens to include this modestly priced model at just under $500. It might be the best value on our list, but it’s not without pro features: It can store 32 bottles and the dual-zone functionality means you can set the zones to different temperatures, which comes in handy for keeping certain bottles colder and ready to serve on the fly. It also uses a compressor cooling technology, as opposed to a thermoelectric system, which is better for maintaining stable temperatures. A couple of things to keep in mind: It’s designed to be freestanding only, so you won’t have the option to build it into your existing cabinetry. Also, the shelves are a scalloped chrome design rather than wood-front paneling, which make for an industrial aesthetic that might not be everyone’s favorite.

Best Shelving: Eurocave Pure S Wine Cellar

eurocave
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Zone type: Single | Bottle capacity: 74 | Installation: Freestanding

What we like:

  • Shelving that cradles shape of bottle
  • Energy efficient
  • Good humidity control
  • Large bottle capacity

Worth noting:

  • Will cost you thousands

Why we chose it: A high-capacity, sommelier-approved wine fridge with snazzy shelving and strong energy efficiency. 

Hailing from France (kind of a leader in fine wine, you might say), the EuroCave is a name that comes up a lot among wine industry experts. There are several chic design features to ooh and aah over here, including the unique shelving design. The company calls this best shelving pick Main du Sommelier (“hand of the sommelier”), referring to the 12 adjustable, rubber-lined “hands” that cradle each bottle and prevent it from rolling around while you slide the shelf in and out. This pick from its Pure collection can store up to 74 bottles and comes with touch-screen controls to help set and maintain temperature and humidity levels. The brand also notes that this current iteration is 55% more efficient than older models, a testament to the wine cellar’s individually handcrafted 30-step manufacturing process. The one downside? It’s going to cost you a pretty penny, which is why we only suggest this model if you’ve got a pricey wine collection you want to continue building. 

Best Splurge: LG Wine Cellar Refrigerator

LG
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Zone type: Dual | Bottle capacity: 65 | Installation: Freestanding

What we like:

  • Wi-Fi enabled and voice control
  • Fingerprint resistant
  • Fridge and freezer compartments

Worth noting:

  • Luxury splurge

Why we chose it: A collaboration with John Legend, this luxury fridge and freezer is replete with fancy features. 

We don’t make it a habit to recommend $7,000 wine fridges too often, but Domino recently caught up with John Legend at a dinner in Napa, California, celebrating the musician’s partnership with LG Signature, and we couldn’t resist making their newly launched (and highly impressive) wine cellar our list’s best splurge pick. It has all the perks you’d expect from a luxury wine refrigerator, like dual-zone temperature systems, humidity control, UV-resistant glass—those are a given. But this model takes the concept of a wine fridge to new heights with features such as voice activation (Wi-Fi enabled so it works with Google Assistant and Amazon Alexa), an auto-open door, and fingerprint-resistant textured steel. It’s designed with two compartments below the five beechwood gliding wine shelves, both of which can be used as a fridge or freezer (pretty ideal if you want to serve your wine with, say, a cheese and charcuterie board). It’s a wish-list fridge, sure, but a host can dream, right?

How We Chose These Products

Even the more affordable wine refrigerators are still on the pricier side, so we tapped industry experts for insight on reliable brands and features to look out for to ensure it’s an investment well made. We also leaned on research and interviews with those who have some serious wine know-how. From there, we curated a list of fridges that check the boxes when it comes to performance and design, with some familiar picks that Domino editors have tested for stylish wine storage.

Our Shopping Checklist

Style 

The difference between a sleek, stylish wine fridge and one that feels so-so comes down to the materials used. On the exterior, stainless steel is a safe bet for a polished look, and streak-free glass also keeps things looking sharp. Once you open the refrigerator, shelving will be the first thing to grab your attention (Reynolds notes he’d “opt for the Eurocave shaped firm plastic shelves”). You’ll also be deciding between a built-in or freestanding fridge. “Freestanding is the best because it can be easily removed if you decide you’d like to convert the area to [other storage] down the road,” notes California Closets New York design consultant Debra Russo. Beyond these details, the overall size and shape of your wine fridge will determine how it looks in your space, so choose something that won’t overwhelm the composition of the room.

Size and Capacity 

If you’re investing in a wine fridge, you’ll want to make sure you can store enough of your bottles to make the price tag worth it. While capacity can run the gamut, Reynolds suggests aiming for at least a 24-bottle unit “to have a nice mix.” Additionally, if you live in a compact apartment with limited space, look for taller, slimmer models that can fit nicely in small corners.

Cooling Tech 

You want to keep your bottles at a cool and constant temperature when storing them for an extended period of time—somewhere between 50 and 55 degrees (“My preference for reds is 52 degrees,” Reynolds says). While he also notes that a dual-zone wine fridge isn’t “necessary” per se, if you decide you’d like the flexibility of keeping whites and sparkling at a colder, ready-to-drink temperature, look for dual-zone fridges that offer a range of around 40 to 65 degrees.

Shelving

As highlighted earlier, Reynolds points to Eurocave’s Main du Sommelier shelving as his favorite, which features adjustable “hands” that cradle the bottles individually. But the Eurocave fridges are admittedly a bit spendy, so if you’re not going that route, we suggest looking for stainless steel or wood-front shelving with an easily accessible slide-out design.

Ask Domino

Q: How much should I expect to spend on a wine fridge?

There’s no way around it—good wine refrigerators aren’t cheap. “I always recommend spending more out of the gate,” Reynolds says. “When a wine fridge breaks, you’re not only at a loss for the fridge, but potentially the wine can spoil.” Price points can range dramatically, from a couple hundred dollars well into the thousands, but $500 and above seems to be the sweet spot for standard-size fridges with strong performance records and stylish design.

Q: Does my wine fridge have to be in the kitchen?

Nope. While a built-in wine refrigerator might make the most sense in your kitchen design, freestanding models can be adapted to different areas of your home like a study or dining room. Or in some cases, a closet. “More clients have been including wine fridges and coffee machines in their closets so they don’t need to go down to the kitchen,” Russo says. If you dabble in the “dressing drinks” trend, “other than the fridge, you would need storage for wineglasses and corkscrews; adjustable shelving and a drawer would be the best solution for this,” he adds.

Q: Okay, but why can’t I just use my regular fridge for storing wine?

Simply put, your refrigerator is too cold (around 40 degrees or below) and the humidity levels are too low (which can cause your corks to dry out). It certainly works to chill a bottle of bubbly before serving, but it’s not ideal for long-term storage. Wine should also be stored on its side and with as little vibration as possible. Even if you’ve got one of the best French door refrigerators with multiple temperature zones, if you’re constantly moving items in and out, your wine will pay the price.

The Last Word

Curating a wine collection that you’re excited about is best accomplished with a wine fridge that keeps your bottles at a cool, consistent temperature with little disruption from light or movement. Though a pricey investment, the best models will last you well over a decade and ensure your favorite pours won’t be spoiled. Hisense’s wine cooler looks polished, works exceptionally well, and offers good value. We’ll cheers to that.

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Everything Domino Editors Are Buying to Actually Achieve Their New Year’s Resolutions in 2024 https://www.domino.com/style-shopping/new-years-resolutions-editors-picks-2024/ Fri, 22 Dec 2023 06:06:00 +0000 https://www.domino.com/?p=324000

From kitchen must-haves to fitness finds.

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It seems like New Year’s resolutions are easier to break than to keep, but maybe that’s because they aren’t followed by a motivating purchase. If Domino style editor Julia Stevens’s fancy new gym membership isn’t enough, she’s investing in flattering workout clothes to get her in the weight room (don’t worry, she doesn’t plan on taking any gym selfies). Our home editor, Lydia Geisel, is looking to have a little direction with weeknight dinners, planning inspired meals ahead with the help of a buzzy cookbook. And because photo director and new mom Andie Diemer is hoping for some much-needed sleep, she’s snagging the Oura Ring to track her journey. We’ll be sure to report back on our thriving new habits in 2025. 

Julia Stevens, style editor

Resolution: To finally have upper-body strength.

In my cart: Workout clothes to give me confidence in the weight room. 

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Airlift Suit Up Bra, Alo Yoga ($74)
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I’m certainly not the first person whose New Year’s resolution is to get in shape, but considering I just joined Equinox, I think I actually have to do it this year (the only way to justify the membership cost is to become a gym rat). I specifically want to work on my upper-body strength, but like at every gym, the weight room can be more than a little intimidating—especially if you have no idea what you’re doing. My sister just started working at Alo Yoga, and everything I’ve purchased so far is super-flattering. Wearing an Alo set not only makes me feel like a pro, it gets me excited to wake up early and pump iron. Needless to say, I’m putting in my next order ASAP. 

Lydia Geisel, home editor

Resolution: To plan weeknight dinners more than five minutes in advance.

In my cart: A cookbook whose title says it all.

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The Cook You Want to Be by Andy Baraghani, Amazon ($20 was $35)
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I have a bad habit of waiting until it’s 6:30 p.m. and I’m hangry to wonder: What should I make for dinner tonight? While meal prepping doesn’t totally feel achievable at this stage in my life, I’d love to be a better meal planner and mock up a menu of healthy, easy recipes at the start of each week. The title of Andy Baraghani’s debut cookbook alone makes me feel encouraged, and it comes highly recommended by my chef-ier coworkers. There’s no reason to wait until the last second when you have a bible full of satisfying dishes like fall-apart caramelized cabbage and tangy pomegranate chicken.  

Julie Vadnal, deputy editor

Resolution: To stay in more.

In my cart: Hosting accessories that bring the party home. 

After a couple of post-pandemic years of intense traveling and going out, I’m really ready to nest again. From now on, if there’s a dinner party, I’m hosting it, so bring on the puzzles and cozy slippers. Sorry, I can’t go out tonight; I have plans at my apartment. 

Samantha Weiss-Hills, managing shopping editor

Resolution: To stay excited about running until marathon training starts.

In my cart: A music-enabled watch and fancy bath products for a rewarding post-run shower.

I spent the back half of 2023 running—a lot. The miles I put in were enough to gain me entry into the 2024 New York Marathon, my first 26.2 race. But sometimes it’s difficult for me to get out the door and rack up the distance needed for training, and it’s extra-hard when I’m looking at a 10-month stretch until my goal. To stay motivated until it’s time to really lock in, I need products that’ll keep me excited about hitting the pavement all through winter and spring. A smartwatch that is music-enabled means there’s less for me to carry while I bump tunes out there, and staying stocked with fancy bath products means I have a decadent, post-run shower to come back to. 

Brit Ashcraft, design director

Resolution: To travel more.

In my cart: Easy accessories I’d look forward to packing.

I’m ready to shed my pandemic shut-in habits and travel more. I consider myself a connoisseur of black sweaters, and Everlane’s oversize cashmere style is easy to pack and classic enough to go with everything. Next on the list: Baggu’s lightweight travel cases that keep everything organized and clean, from shoes to cosmetics. And lastly, both at home and away, the Laneige Lip Sleeping Mask will be by my side every night of 2024. It’s not too goopy or glossy, and the slight pink hue brings a little life to my lips, even when I’m jet-lagged. 

Andie Diemer, photo director

Resolution: To get more sleep.

In my cart: The wellness Ring everyone’s talking about.

To be the best mom you can, you need to make sure you’re caring for yourself. Since welcoming a baby earlier this year, there has been a ton of focus on sleep—just not my own. Now that my daughter is 7 months old, I’m ready to invest more time into making sure I’m fully rested. The Oura Ring tracks 20 biometric signals and provides personalized health insights—from daily stress and sleep scores to early illness and period detections—to flag when I may need to shift more of my attention to myself. And from everything I’ve heard, Drowsy’s silk sleep mask is perfect to help sneak in an extra daytime nap. 

Belle Morizio, photographer + assistant photo editor

Resolution: To keep my tiny apartment organized, starting with the bathroom.

In my cart: A superslim rolling cart and colorful glass canisters. 


One area of my home that always gets a little crazy throughout the year is my bathroom. Living in a smaller New York City apartment doesn’t leave many options for storage. That’s why this slim Yamazaki rolling cart will be perfect for storing cleaning supplies and extra toilet paper. I plan on keeping the open side against the wall to conceal clutter. While I’m at it, I’m also planning on ordering a few of these (very on sale) Hay containers, which are the perfect size for cotton swabs and pads and so much cuter than drugstore packaging.

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Instant Pot Who? My New Multicooker Is Actually Cute and Just as Easy to Use https://www.domino.com/style-shopping/our-place-dream-cooker-review/ Wed, 13 Dec 2023 06:58:00 +0000 https://www.domino.com/?p=322923

Our Place’s Dream Cooker, reviewed.

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I’ve never been much of a kitchen gadget person. After living in New York City for almost 14 years, I had become resigned to the fact that I might never have the room to house every useful item I hoped for. So when I moved into a new apartment last summer with more cabinets and counter space than ever, I was most excited to finally collect all of the fun tools my heart desired. My dream of having jars of sugar, flour, coffee grounds, and other basics out at the ready became a reality. I could make meals the way I’d always wanted to, leave things out without sacrificing the size of my workstation, and buy whatever I needed to be able to level up my cooking and baking. This meant getting to choose products I truly wanted in my home, that I would be happy to have on display. Enter: the Our Place Dream Cooker.

Our Place Dream Cooker

Dream_Cooker_Spice_1
Dream Cooker in Spice, Our Place ($199 was $250)
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As someone who has only ever had a basic set of pots and pans, the notion of having other options to make more complex dishes was thrilling. Not to say that simple cookware can’t get the job done—no one is a greater fan of a simple baked salmon than I. But I liked the idea of an appliance that would allow me to do minimal prep, throw everything in one pot, more or less leave it alone, and turn out a dish that is akin to something I would normally pay good money for in a restaurant.

The Stylish, Easy-to-Use Design

While I may have more square footage now, I’m not trying to cover every inch in things. The Dream Cooker is similar in size to a six-quart Instant Pot, but it’s a little taller, which helps it look trimmer. And, as advertised, it is multifunctional in the best way—the sleek design means it looks great sitting out, and several settings mean I don’t actually need more than this one appliance to tackle most of what I’ll cook at home. It’s a slow cooker and pressure cooker in one, with additional settings to sear, sauté, and keep a dish warm before serving it. The control panel could not be simpler and blends in with the rest of the product; it guides a chef seamlessly through cooking methods, temperature level, and time. I really can set it and forget it, thanks to an automated steam release that regulates the pressure. Plus it cuts down on dishes, since I’m only dirtying the one pot. 

The Solid Construction

Having never owned a similar appliance before, one feature that surprised me was the solid lid. When I think of slow cookers, I think of a see-through glass cover that, similar to oven baking, allows for checking in on food more easily. However, the design choice adds to this cooker’s style, and it’s not an issue to remove the lid to check on a meal and adjust or add ingredients as needed (except while pressure cooking; you’ll need to leave it on then). The fact that I couldn’t see straight into the appliance actually told me everything I needed to know—that I didn’t have to check in continuously and I could trust that whatever was going on in the toxin-free nonstick pot was exactly what needed to happen. 

Case in point: I recently made the most delicious beef and broccoli, and it was at once one of the most nuanced dishes I’ve attempted and the simplest in its preparation. I quickly seared my chuck roast pieces in the cooker, then switched over to the slow-cook setting, where I let the meat simmer in the sauce I had prepared separately for six hours. Close to the end of that time, I threw in the broccoli and a few additional ingredients for the sauce, and the end result was favorite-takeout-spot–worthy.

The Price

While it’s true that there are other multicookers on the market that come at a lower price point (the Dream Cooker is $250 at full price), I consider a purchase like this an investment. Having this one for years to come, and actually liking what it looks like, beats going with something less expensive that I might have to replace. As a multicooker novice, I appreciate how streamlined this one is, both in its design and functionality. And as a fan of Our Place, I trust that it’s built to last, plus the Dream Cooker is available in the same muted color palette across the brand’s other cookware, so you can match it. If you don’t, it’s a great way to start your collection. Right now, during the holiday sale through January 7, the product is marked down by $50.

It’s a weird feeling, getting excited by a kitchen appliance. Knowing that I can whip up entire meals with such ease has both given me time back that I would normally spend meal prepping and unlocked my creativity in terms of what I think I can make. So send me your pressure cooker and slow cooker recipes—I’m very excited to try them. Stay tuned for more insights as I keep tinkering in the kitchen.

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The Best Champagne Glasses for New Year’s Eve—And Every Day, Too https://www.domino.com/style-shopping/best-champagne-glasses/ Mon, 11 Dec 2023 21:45:39 +0000 https://www.domino.com/?p=322450

Coupes, tulips, and stemless are all invited to the party.

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I’m a proponent of sipping sparkling year-round, primarily because it pairs well with many cuisines but also because we deserve more shimmer on an everyday basis. The December holidays is when champagne is on everyone’s minds, though, and what better time to pick up a new set of glassware than in the flurry of annual get-togethers, festive meals, and fa-la-las?

Flutes may be the vessel of choice for buttoned-up holiday parties—you can fit more of them on a tray or table than other styles—but they aren’t the only serveware out there for bubbly. Coupes lend a swanky, sometimes mod touch, and tulip-shaped options are best for those interested in the nuances of the bottle that’s being popped (aka wine geeks). There are even stemless versions with character and color. We embrace them all, and especially these 24 design-y picks.

Our Favorite Champagne Flutes

There’s no need to stay safe, even with this classic category. Try a flared edge with Ann Demeulemeester’s design for Serax, a ridged look from Nude or Georg Jensen, or an embellished stem from Zara Home. Softly colored glass can lean into cottagecore, like Soho Home’s Country House flute or Anthropologie’s Morgan style.

Our Favorite Champagne Coupes

Holding a coupe filled with sparkling just feels glamorous. Tall, thin-stemmed versions from Crate & Barrel and Estelle Colored Glass say elegant, while the chunky, cheerful options from Mamo give off effortlessly cool vibes. We even found very good budget options from H&M Home and Amazon.

Our Favorite Champagne Tulip Glasses

The most traditional of this bunch, tulip-shaped sparkling wine glasses mimic white wine glasses more than flutes. They’re well suited for getting your nose in the bowl to sniff all of those almond, floral, and toasty notes that champagne is so well known for. Glasvin’s version has a large base that’s good for stability (the brand is ubiquitous at restaurants for this reason), and Riedel’s Veloce series has chic extra-long stems. If you’re in need of an affordable option, LSA should be your go-to.

Our Favorite Stemless Champagne Glasses

We could have called this the unique bunch but, really, they’re all stemless options with good details. Low bases with a fun factor abound from Sprezz, Tom Dixon, and even Wayfair. There are touches of color from dreamy Italian brand Emporio Sirenuse and designer Nason Moretti, and handcrafted recycled-glass flutes made in Morocco.

Sparkling Wine to Fill Your Cup

You’ll need something to put in all those new empty glasses, right? Here’s a mix of bubbles I’d love to see in my hand, including rosé and nonalcoholic options, too.

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The Best Food Gifts for Curious Cooks, Holiday Hosts, and People Who Just Love to Eat https://www.domino.com/style-shopping/best-food-gifts/ Sun, 23 Oct 2022 17:30:00 +0000 https://www.domino.com/?p=248420

From a chai caddy kit to fancy tinned fish.

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We all gotta eat, so why not add a dash of style to your special someone’s meals this holiday season? The best food gifts in and out of the kitchen make cooking more colorful, eating more delicious, and entertaining more fun—all very good things in my opinion. From the broadly appealing (cookies with a cult following, a literal tub of sea salt) to the very specific (tinned fish tongs, fruit forks), our top picks for gifting this year aim to please any cast of characters. Whether they be new apartment dwellers, on-trend pals, hard-to-shop-for siblings, or amateur chefs, the best food gifts await them, below.

Best Food Gifts for People Who Love to Eat (and Drink)

If the person you’re looking to please is a serial snacker, gets down with Scandinavian delights, or is always on the hunt for the next cool N/A drink, this is the section for you.

Island Creek, known for its Massachusetts oysters, recently debuted its own line of tinned fish in collaboration with Mariscadora, a cannery in Galicia, Spain. We love the irreverent illustrations on the packaging, which is so cute all you’d need is a bow to wrap them up. Popcorn never goes out of style, and adorable new brand Cheerie Lane gussies up the classic with flavors and a cob-shaped pod that you just pop in the pot—the four-month subscription box is our pick for a very good gift. And I don’t know a wine lover who wouldn’t welcome a three-bottle bundle from The Waves; it has something for everyone, whether you like tried-and-true reds or something funkier.

Best Cookbooks to Gift

It’s been a good year for cookbooks, to say the least. With debuts from culinary wonder Sohla El-Waylly, effortlessly effervescent Dan Pelosi, and pastry whiz Natasha Pickowicz, shelves are overflowing with talent and beautiful design. Peppered in is the long-awaited compendium from Chicago’s seminal Lula Cafe; a celebration of foodways by and from Black women and femmes; beautiful odes to weekly rituals and place-based cuisine; and a manual for dinner party planning.

Best Food Gifts for Cooks

For those who are always in the kitchen, a unique ingredient or tool is the way to their heart.

I’m a big fan of Frankies olive oil, so when the restaurant added a version spiked with Calabrian chilis, I immediately knew it would be worth wrapping up (for myself and others). The same goes for Spicewalla’s ranch seasoning, Pika Pika’s calamansi marmalade and coconut spread duo, and Smallhold’s mushroom dust trio. I cannot sing the praises of Acid League’s back-in-stock Saffron Gold elixir enough; I spike tomato sauce, soups, and all manner of snacks with it.

Why not pack up Yuzuco’s Yuzu Super Juice with some ice-pop molds, or Hedley & Bennett’s bread knife and a fresh-baked boule? If you don’t really want to think about it, go for Popsmith’s sweet popcorn-making bundle.

Best Food Gifts for Hosts

Many may consider people who entertain as a hard-to-please crowd. As a regular host, I can tell you: Another apron never hurts and exquisite takes on oft-used items never disappoint. This includes a stainless steel oil cruet, a canonical grater that’ll fit right in at the table, a chai caddy set, Japanese-designed fruit forks and spoons, and tongs specifically for tinned fish.

Other beauties most tables would welcome: a handmade glass decanter from Il Buco Vita, a cheerful serving platter, and oyster-adorned cocktail napkins.

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Prepare Ye: Food52’s Highly Coveted Advent Calendars Are Here https://www.domino.com/style-shopping/food52-advent-calendars/ Wed, 19 Oct 2022 20:00:00 +0000 https://www.domino.com/?p=247797
Courtesy of Food52.

Preorder the best boxes before they sell out.

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Courtesy of Food52.

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If you, too, are drawn each year to Food52’s Advent calendars like a moth to a nostalgic holiday flame, then buckle up: We noticed the premium purveyor of gourmet giftables has slowly started dropping its collection of countdowns. So far, we’ve spotted a few tried-and-true favorites from years past (think: McCrea’s decadent handcrafted caramels), but a couple of exclusives, too, including a one-of-a-kind repeat collaboration with Maison Boissier. 

While it may seem a little on the early side to be buying into the holiday staple, Food52’s A-list offerings are notorious for selling out quickly. We heartily advise you to preorder your chosen treats now in time for most November 15 shipments. Still mulling over which fabulous boxes to bite the bullet on? Read on for our alphabetized recommendations, below, all of which will make counting down every day to Christmas feel like a treat. 

Food52 x Maison Boissier Parisian Advent Calendar

Food52 x Maison Boissier Parisian Advent Calendar
Maison Boissier Parisian Advent Calendar, Food52 ($99)
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Following suit from last year, Food52 has once again teamed up with the iconic French confectioner Maison Boissier to put together an exclusive assortment of sweets. This year’s box is decorated in blue and gold, with chocolate-covered nuts and gummy candies hiding beneath different-sized punch holes reminiscent of holly berries. 

Lakrids by Bülow Danish Licorice Advent Calendar

Lakrids by Bülow Danish Licorice Advent Calendar
Danish Licorice Advent Calendar, Lakrids by Bülow ($60)
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Perhaps one of the best-known makers of sweet and salty Danish licorice is Lakrids by Bülow. The brand’s candy-coated delights (a pack of two each day) are flavorful and fun to snack on, whether as a nighttime treat or next to your morning coffee. This calendar comes with a selection of classic flavors like salted caramel and milk chocolate, as well as some other sweet and salty surprises along the way. Whomever you gift one to might find they need more of the chocolate-covered licorice immediately, and we would agree wholeheartedly. (The brand sits squarely at the top of our best food gifts list.)

La Maison du Chocolat Advent Calendar 

La Maison du Chocolat Advent Calendar shaped like a snowflake
Snowflake Advent Calendar, La Maison du Chocolat ($95)
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This snowflake-shaped box from renowned maker Maison du Chocolat comes equipped with a ribbon to hang as decor for your walls. Handmade sweet bars, pralines, truffles, and more are housed inside each of the 24 doors stretching out to each sprinkled cutout reminiscent of a real crystalline dendrite. 

McCrea’s Candies Caramel Advent Calendar

McCrea’s Candies Handcrafted Caramel Advent Calendar
Handcrafted Caramel Advent Calendar, McCrea’s Candies ($40)
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Boston-based McCrea’s selection of caramels is always a bestseller, and it’s easy to see why. Inside this snow-flecked Advent calendar are 12 delicious flavors, featuring unexpected ingredients such as rosemary, anisette, and black lava sea salt. The card-stock box’s interior showcases yet another charming illustration of woodland animals—bears, foxes, rabbits, and more—ice-skating over a frozen stream.

Mirzam Chocolate Spice Route Advent Calendar

Mirzam Chocolate Spice Route Advent Calendar
Mirzam Chocolate Spice Route Advent Calendar, A Priori ($46)
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From Dubai-based maker Mirzam, this 24-day Advent calendar is designed to feel like a journey to where cocoa beans are sourced from—Madagascar, India, Papua New Guinea, Vietnam, and more. Last year’s box included artwork by illustrator and writer Rawaan Alkhatib inspired by a Rainer Maria Rilke poem; needless to say, we’re excited to break into this equally illustrious one, too. 

Onyx Coffee Lab Advent Calendar 

Onyx Coffee Lab Advent Calendar
Advent Calendar, Onyx Coffee Lab ($189)
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Coffee aficionados, take note. Onyx Coffee Lab’s Advent calendar has returned to Food52’s virtual shelves. Once again offering 24 two-ounce bags of single-origin beans that will brew the perfect pot (or fill an entire Chemex) each day, this year’s edition includes online videos walking shoppers through the background and tastes of the day’s brew. Included in the accordion-style pockets are best-selling blends from the award-winning roaster plus rare, one-of-a-kind beans that make the steep price tag more than worth it. 

Sugarfina Santa’s Candy Shop 

Sugarfina Santa’s Candy Shop Advent Calendar
Santa’s Candy Shop Advent Calendar, Sugarfina ($55)
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We’re hoping Los Angeles–based maker Sugarfina packed its Advent calendar, disguised as Santa’s workshop, full of the same cold-brew cordials, toffee almonds, and caramels we enjoyed in last year’s box. The maker notes its range of artisanal sweets is more than just sour gummy candies and chocolates. 

Whittard of Chelsea Hot Chocolate Advent Calendar for Two

Whittard of Chelsea Hot Chocolate Advent Calendar for Two
Hot Chocolate Advent Calendar for Two, Whittard of Chelsea ($110)
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Skip the Swiss Miss and try Whittard of Chelsea’s take on powdered chocolate packets. While famous for its teas (this box right here), this Advent calendar dishes out 24 nights’ worth of hot cocoa for two. Discover 12 different gourmet flavors in each of the drawers, from crème brûlée to raspberry ripple, and mix with milk for a particularly creamy, cozy cup. Consider it a gift for the sweetest tooth in your life.

Shop the rest of Food52’s Advent calendars.

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The Recipe for a Winning Brunch: Easy Ingredients Made Special and These Vibrant Table Settings https://www.domino.com/content/sunday-funday/ Sun, 19 Mar 2017 10:00:00 +0000 https://www.domino.com/content/sunday-funday

Don’t forget a bottomless pour and great company.

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On Sundays, we brunch. Read on for inspiration for every spring gathering, complete with make-it-your-own recipes and chic tableware.

Babes Who Brunch

On the Menu 

Ricotta-avocado toast to serve when the ladies arrive. Individual omelets with seasonal greens that are simple to whip up, keep your stove time to a minimum, and can be customized to particular tastes.

In the Glasses 

Beauty & the Brut (pink coconut water with sparkling wine for heady hydration). A pretty pot of loose dried flowering sage tea.

On the Table 

Cool vintage-inspired florals and traditional porcelain motifs in jewel tones modernize the ladies-who-lunch vibe.

Breakfast for Two

On the Menu 

Soft-boiled farmers’ market eggs topped with American caviar feels special without breaking the bank. Toasted soldiers add a satisfying crunch, and make-ahead grapefruit compote is pretty and refreshing.

In the Glasses 

Bubbly with pomegranate seeds in your finest stemware looks extra festive—and is an invite to linger in bed all afternoon.

On the Table 

Fancy linens, brass flatware, and heirloom-in-the-making tableware delivered via cocktail tray with a side of Sunday crossword.

The All-Day Graze

On the Menu 

Crusty breads with cheese, charcuterie, and potted terrine allow for build-your-own-bites. Fresh, bright melon spritzed with lime adds extra zing. Family-style roasted tomato tart that tastes just as delicious when cool.

In the Glasses 

A light saffron-honey sparkler that guests (and hosts) can dip into throughout the afternoon as a “healthy” libation.

On the Table 

Colored glassware and mix-and-match pieces pulled from various sets create fun pattern combinations.

This story was originally published in our Spring 2017 issue with the headline “Sunday Funday.”

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9 Pro Party Planners, Cookbook Authors, and Chefs on the Best Dutch Ovens https://www.domino.com/content/best-dutch-ovens/ Tue, 28 Dec 2021 22:00:00 +0000 https://www.domino.com/content/best-dutch-ovens
PHOTO BY AARON BENGOCHEA.

And the recipes they love to make in them.

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PHOTO BY AARON BENGOCHEA.

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Buds are popping on trees, the temperatures are warming up, and the sun is setting at a later hour. As we in the Northern Hemisphere find ourselves in the midst of spring and inching ever closer to summer, what better time to get psyched on green, vegetable-stocked soups and fancy fruit cobblers? When it comes to making it all, the Dutch oven is your kitchen’s MVP. This hefty piece of cookware can help you whip up a treat for many or the one-pot dish you totally deserve after a long week. And while essentially used for the same thing, there are some that balance form and function better than the rest. We asked nine of our entertaining idols, from chefs to party planners, to share which of the best Dutch ovens put a smile on their faces—plus their favorite things to make in them.

Our Favorites

Best for Pleasing a Crowd: Staub Cast-Iron Dutch Oven

Green Staub Dutch Oven
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Capacity: 7.25 quarts | Weight: 15 pounds |  Shape: Oval 

What we like:

  • No additional seasoning necessary
  • Dishwasher-safe

Worth noting:

  • Heavy

Why we chose it: This spacious staple will make the main course the star of your table. 

Athena Calderone, chief entertainer at EyeSwoon, is in love with her roomy, 7.25-quart green cocotte by Staub. “The deeply saturated hue is very of the moment, but don’t be fooled by its beauty—it really is the workhorse of my kitchen,” she says. Staub is made to last; it’s resistant to scratching, chipping, and thermal shock thanks to three layers of glass powder and mineral pigments. Though it’s perfect for a holiday bird, Calderone prefers to tap hers for fish. “I start by roasting fennel and bright citrus on high heat, then add creamy white beans, fragrant herbs, and briny olives before dropping the temperature and adding cod filets,” she offers. “Slow roast for 35 minutes, and you’ll have the most full-flavor meal with a hearty veggie base.”  

Best for Tight Quarters: Dansk Kobenstyle Casserole 

Chili Red Dansk Dutch Oven
Kobenstyle Casserole, Dansk ($115)
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Capacity: 2 quarts | Weight: 3.8 pounds | Shape: Oval 

What we like:

  • Freezer-safe
  • Comes in a range of cheerful colors
  • Retro-inspired Scandinavian style

Worth noting:

  • Known to chip

Why we chose it: This modern update on the ’50s classic, designed by Jens Quistgaard, won’t fight other appliances for storage space. 

Pastry chef and cookbook author Natasha Pickowicz rescued one of these 2-quart cherry red Dansk Dutch ovens from the curb right outside of her first New York City apartment. “It felt like a lucky sign,” she recalls. “Six years later I’m no longer in the loft and I have a place of my own—but I still use it. Because of its petite size, my Dansk is perfect for long-cooking everything from soupy black beans to spicy tomato sauce and makes just enough for one person—me!” Though the size is ideal for the solo cooker, the Denmark-made product is also a small-space solution for equally teeny stoves or a lack of storage (peep the lifted lid—it makes stacking simple and can even do double duty as a trivet on the table). 

Best for the Penny Saver: Lodge Cast-Iron Dutch Oven

Cast Iron Lodge Dutch Oven
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Capacity: 5 quarts | Weight: 13 pounds | Shape: Round 

What we like:

  • Entry-level cost
  • Made in the U.S.

Worth noting:

  • Colors increase the price

Why we chose it: A wallet-friendly price point doesn’t have to mean low quality—maybe just a more utilitarian look. 

“My Dutch oven is the classic Lodge cast-iron one,” shares Nikki Krecicki, founder of retail store Provisions. “It’s super-affordable and great for so many purposes”. Her favorite thing to prepare in it right now is sourdough bread. “There is nothing more satisfying than working the dough; being patient in the proofing process; and then having a hot, beautiful, golden loaf come out of the oven,” she says. Score this 5-quart maker, the perfect in-between size, for less than $50. Feel free to take your cooking adventures outside, too—experts recommend placing this Dutch oven on the grill or over an open fire. 

Best for Doing It All: Our Place Perfect Pot

Perfect Pot Our Place
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Capacity: 5.5 quarts | Weight: 4.5 pounds | Shape: Round 

What we like:

  • Handles double as a spoon rest
  • 30-day trial and free returns
  • Constantly releasing new colors

Worth noting:

  • Only oven-safe up to 425 degrees Fahrenheit

Why we chose it: Kiss your cluttered kitchen goodbye with one pot that aims to replace several other pieces of cookware (even your spoon rest). 

Thanks to its smart design, you can bake, boil, and braise (as well as seven other cooking methods) in the Perfect Pot, which is why tablescape artist Kirthanaa Naidu has been using hers…a lot. And we can’t argue: Domino editors have been big fans of Our Place’s cool cookware for a while. Unlike the signature Always Pan, the Perfect Pot is oven-safe (up to 425 degrees Fahrenheit), making it the ideal companion piece to the brand’s all-in-one skillet. But the innovation doesn’t stop there—a pour spout, built-in strainer, and removable roasting rack really adds to the multipurpose narrative, and Naidu notes that you can’t beat the joyful colors. “I recently made some Hainanese chicken rice in this pot, a comforting dish that reminds me of home, Malaysia,” shares Naidu. “To make this dish, chicken is poached with water, lots of ginger, and spring onions. Once cooked, the broth is used for the rice. I was excited to make this because of the roasting tray that slots perfectly into the pot. This allows me to poach the whole chicken without blistering its skin.”

Best for a Stove Statement: Great Jones The Dutchess

Great Jones Yellow Dutch Oven
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Capacity: 6.75 quarts | Weight: 15 pounds |  Shape: Oval 

Why we chose it: The talk of the town—everyone loves this pan for its versatility and pretty palette range.  

What we like:

  • Dishwasher-safe
  • Can be engraved
  • Gray interior (makes stains less noticeable!)

Worth noting:

  • Heavy
  • Matte finish

Of the entertaining pros we asked, three listed the Dutchess as their go-to Dutch oven for home cooking. “At home or in the lab, I’m currently loving the versatility of the Great Jones Dutchess 6.75-quart Dutch oven,” shares Pierre Serrao (aka Chef P), one-fourth of the Ghetto Gastro founding crew. “When I’m getting busy in the kitchen, I will typically use it for different things. I’m either frying plantains, making whole roasted heads of cauliflower, or preparing eggplant Parmesan. You can even get the perfect concon (crispy part of the rice at the bottom of the pot) when making coconut rice just by adding a little honey and olive oil to the water while it is cooking.”

And though he prefers the all-black look, others admire the Broccoli and the Taffy (Jessica Young, founder of Bubble, particularly loves the macaron pink pick for baking supereasy Hella bread pudding). Not sure which to choose? Give the brand’s color quiz a try. “I’ve owned a few Dutch ovens in my life—some name brand and some generic. Right now my favorite is the yellow one gifted to me by Great Jones,” offers Kia Damon, culinary director at Cherry Bombe. “I christened it by making a braised chuck with onions. I love it because it’s a bit lighter than my other Dutch ovens, which is good for my carpal tunnel, but it still yields great—no pun intended—results.”  

Best for Buffet Dinners: Le Creuset Signature Dutch Oven

Ombre Blue Dutch Oven Le Creuset
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Capacity: 7.25 quarts | Weight: 15.2 pounds | Shape: Round  

What we like:

  • Metal utensil–friendly
  • Cool-to-the-touch knob
  • 15-plus finishes

Worth noting:

  • Handwashing preferred (though still dishwasher-safe)

Why we chose it: Iconic glossy colors (a collection that only keeps growing) make it the darling of dinner parties. 

Depending on how they plan to set the table, both Olivia Muniak (founder of La Cura) and Chris Hessney (creative director of Hessney & Co.) often reach for their Le Creuset for dishing out dinner in style. “I exclusively cook out of cast-iron pots and pans at home because of the superior heat distribution. And the enameled surface is easy to cook with and clean afterward,” explains Muniak. “I love Le Creuset for its bold colors; I have an array in blues and turquoise.” And at Crate & Barrel, there are plenty of fun, exclusive colors to choose from, like a light blue chambray and purple fig, complete with a brass lid that you can’t get elsewhere.

More Dutch Ovens We Love

Our Shopping Checklist

Material

Dutch ovens are historically all cast iron—a material that needs routine seasoning to keep rust at bay—but the modern-day cocotte (the French term for a Dutch oven) often features the popular addition of an enamel or ceramic interior coating. This glossy finish, favored by the top French brands, has become well known for its good looks and durability. For example, Le Creuset’s coating in particular is designed to ward off odors and stains, resist chips and scratches, and make it impervious to acid and alkali basics.

Size

Dutch ovens aren’t always huge. Go with a size that best suits your daily cooking needs. For Serrao, the larger the better, as it’s the perfect vessel for party-size meals or leftovers. If, like him, you have a penchant for hosting (or are the cook in your household), you’ll want something at least 5 quarts in size to satisfy four to five hungry eaters. It’s also the just-right midsize starter option, offers Muniak, though she owns a variety of sizes. She’ll make everything from Bolognese to harissa roasted chicken in hers, but most days when she’s cooking for one, she prefers her 3.5-quart vessel instead. 

Design

“Aesthetics play a role in everything I do, from my prep in the kitchen to enjoying a beautiful meal with family and friends,” says Muniak. “A well-chosen Dutch oven that matches your home and kitchen style seamlessly goes from stove to table, adding a rustic and elegant touch to your meal’s presentation.” This is particularly important if, like Hessney, you plan to keep your Dutch oven out on display all year long. Muniak has found that Le Creuset has a tendency to stain more easily on the outside compared to Staub, but it isn’t as easy to clean on the inside as the former, which is why she has both for various uses. 

Ask Domino

Q: Why are some Dutch ovens so heavy?  

Typically this number depends on size and material (cast iron is a heavy metal, after all). Dutch ovens range widely in weight—this list alone shows some can be as light as 3 pounds or as heavy as 16. If mobility is a concern, stick to a smaller size or a brand that’s lighter in weight, which may even be a Dutch oven alternative. 

Q: What can I make in a Dutch oven? 

It’s really up to you! Traditionally, a Dutch oven has been used for slow-cooked meals like casseroles, but it doesn’t have to be reserved for coq au vin and beef Bourguignon alone. Try out everyday, easy recipes like pasta, or skip the bread pan and bake all kinds of loafs—Muniak even uses hers for creations as simple as popcorn and rice or just to reheat a meal on the fly. Of course, she knows the Dutch oven was made with soups and hearty sauces in mind, but adds that “the Dutch oven is the best piece of equipment because I can make the whole dish in one pan. I can sweat the aromatics (onions, garlic, herbs), brown the meat, and slow cook or roast all in one.” 

Q: Can I put a Dutch oven in the dishwasher?

It may not be the answer you were hoping for, but we wouldn’t recommend it. Though there are plenty of products listed as dishwasher-safe, we believe the best way to keep your all-in-one pot looking brand-new is to wash it with soap and water by hand. 

How We Chose These Products

We asked cool chefs, caterers, and tablescape designers which Dutch oven brands they cook with at home. They vary in size, color, and material, and we rounded up their favorite pieces and the recipes they love to make in them. 

The Last Word

The best Dutch oven is the one you’ll use the most. Don’t let it collect dust while waiting for the right moment to break it out—take a cue from the entertaining experts we spoke with and integrate yours into everyday meal prep. Most view a Dutch oven as an investment item, but there are price points to suit just about any budget. The best of the best will last you for years to come (if your grandmother hasn’t given you hers first). 

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The Ultimate Spring Dinner-Party Trick: Mood-Ring Salads https://www.domino.com/content/colorful-spring-salads/ Mon, 14 Oct 2019 20:34:31 +0000 https://www.domino.com/content/colorful-spring-salads
Pink chicories, pink grapefruit, lobster, hearts of palm, shallots, champagne vinaigrette.

Pick your shade and get
tossing.

The post The Ultimate Spring Dinner-Party Trick: Mood-Ring Salads appeared first on domino.

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Pink chicories, pink grapefruit, lobster, hearts of palm, shallots, champagne vinaigrette.

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As warmer weather approaches, we’ve started to crave lighter meals—so it’s time to rethink our approach to the humble spring salad. And there’s no reason it has to be boring. Quite the contrary: We enlisted chef and food stylist Camille Becerra to elevate the dish from ordinary to extraordinary. Her solution to leafy greens fatigue? Choose monochromatic ingredients. Consider these salads as a mood ring for your plate.

Ahead, Becerra reimagines the salad in five vivid shades. Though they might look decadent and impressive, they’re brimming with healthy, easy-to-source seasonal ingredients. Whether prepping for a springtime soiree or looking to upgrade your desk lunch, you’ll want to add these recipes to your repertoire stat.

The Radiant Spring Salad

Ingredients: Steamed kabocha squash • raw shaved carrots • pickled fennel in turmeric • puffed kasha • carrot romesco • extra-virgin olive oil • lemon • flaky salt

Bright pickled fennel in turmeric balances the density and smoothness of kabocha squash—with a satisfying crunch in the form of carrots and puffed kasha. Bonus points go to the collagen-boosting, free radical–packed properties of orange vegetables, to make you glow from the inside out.

Pro tip: Choose a (seasonal) palette. For example, if you want to incorporate springtime ingredients, Becerra recommends a pink scheme using pink grapefruit, watermelon radish, red radish, and cara cara oranges. Already thinking ahead to summer salads? Becerra says yellows and purples are the way to go. Pick up corn and chicory to jump-start your dish.  

The Earthy Spring Salad

Ingredients: Spiralized beets • radicchio • pickled barberries • cherries • red wine vinaigrette

Raw root vegetables, bitter lettuces, and tart barberries create straight-from-the-soil flavors that are as complex as their deep crimson pigment. Throw anti-inflammatory and blood-cleansing powers into the mix and this salad is nature’s showstopper.

The Celebratory Spring Salad

Ingredients: Pink chicories pink grapefruit • lobster • hearts of palm • shallots • champagne vinaigrette

Luxe ingredients like lobster and champagne vinaigrette look even fancier when made to match, while good-for-you chicories and grapefruit are a modern spin on special-occasion eating.

Pro tip: Begin with one ingredient. Going completely green? Start with something like asparagus, and hunt around for other produce in the same fresh color palette (Becerra is a fan of adding peas and fava beans).   

The Zippy Spring Salad

Ingredients: Shaved raw artichoke • celery • lime supremes • pistachio • Parmesan • extra-virgin olive oil • lemon • flaky salt

The everyday green salad gets a hit of zest thanks to lime segments and a generous splash of lemon juice. Celery and raw artichoke—much-buzzed-about health heroes—provide just the right amount of crisp snap and do double duty as an antioxidant and liver detox.

Pro tip: Use a large platter, not a bowl—your salad will tend to live better and longer. According to Becerra, if you toss everything into a deeper dish, all the dressing goes to the bottom.

The Elemental Spring Salad

Ingredients: Escarole • hijiki • spirulina dust • nori sheets • black sesame salt • miso honey dressing

Packed with minerals and nutrients—if anything is the new kale, it’s spirulina—this trio of sea vegetables adds depth and dimension to your plate. Balance dark and light with contrasting flavors (earthy miso and sweet honey) and fun textures (edible powders and flaky nori sheets) to round out the color wheel.

Pro tip: Don’t be afraid to change it up. Sometimes even a chef-approved recipe could use a little something extra. “Take a bite with all the ingredients, then reevaluate,” says Becerra. “Maybe it needs more salt or maybe it needs some cheese or maybe it needs a nut.” She ended up tweaking the all-white salad (below) by adding sesame seeds for some crunch.  

The Clean Spring Salad

Ingredients: Asian pear radish cooked rye berries mixed in Greek yogurt poached chicken sesame seeds citronette

White might be the color of potatoes, plain pasta, and other nutritiously void foods, but think of this combo as a palate refresher. The subtle, simple flavors of Asian pear, poached chicken, and plain yogurt—no hard spices or herbs needed—enhance the muted tone overall for a quiet dish that really sings.

This story was originally published in our Spring 2019 issue with the headline “Primary Palate.”

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